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Cumbres de Puriscal
Silver
BRAND: Tabacos de la Cordillera
NAME: Cumbres de Puriscal Silver
TYPE: Torpedo
LENGTH/RING GAUGE: 6 x 52
WRAPPER: Costa Rica (Habano #50)
DATE OF PURCHASE: 5/2/2006
DATE OF RATING: 5/10/2006
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From: Stogie Fresh
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Date: May 10, 2006 |
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Written by Doc |
| Wednesday, 10 May 2006
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Cumbres de Puriscal™
Silver Torpedo |
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First Review: |
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Storage Conditions:
These cigars were
shipped direct from the factory in Costa Rica and took two weeks
to arrive. This is one way the company hopes to keep the price
down and the quality up, since having a distribution site would
decrease the time to deliver, but drive the costs up to the
consumer. None the worse for their journey, I placed the cigars,
which were double cello-wrapped, into my cabinet humidor set at
67% RH and 68-70 degrees F. After a few days of acclimation, I
gently removed the cigars from their cello restraints and placed
them in an Elie Bleu humidor at about 69% RH and 68-70 degrees
F. |
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Tasting Notes:
Nestled in the heartland
in the mountainous region around Puriscal, Costa Rica, lays the
farm and factory of an, as yet, little known cigar brand:
Tabacos de la Cordillera or, “Highland Cigars.” It is here that
the venerable John Vogel, Director of operations, took his
ancestral seed bank of genetically pure Cuban tobacco seeds and
planted them in the volcanic terrain of their farm, which is
situated in a valley between low mountains to the East and West.
These conditions provide the tobacco plants with just enough
daylight between mid-morning and mid-afternoon and represent,
according to Vogel, the conditions and soil that are very
similar to the prime growing regions in the Vuelta Abajo in
Cuba. |
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The cigar I have chosen to review is one of the
more full-bodied of the Cumbres de Puriscal line. This torpedo
has a wrapper leaf that is drop-dead gorgeous: smooth, silky and
blemish-free, with enough oils to make it look good enough to
eat. The flavor profile of this puro comes from the Costa Rican
grown binder (Habano #91) and filler tobaccos (Habanos, #315,
#222), all enveloped in a Habano #50 wrapper. |
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After a quick clip and a slow light, I sit back
to enjoy this beauty. The first few puffs are unusually sweet
with herbal and spice undertones. The burn over the first inch
or so is a bit uneven, however the cigar draws nicely and the
medium gray ash shows the signs of quality construction. Evenly
corrugated and striated, the salt and pepper-grained ash holds
tenaciously until I tap off at about an inch and a half. There
is a long, sharp peak under the ash, which is hard and does not
readily break off, so I let it alone for the time being. |
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By the halfway point, the sweetness subsides
substantially and the herbal flavors give way to a rich, earthy
character that still has an undertone of sweetness and no
bitterness at all. The burn evens itself and, though the wrapper
and binder are a bit blistered, there doesn’t seem to be any ill
effects in the flavor and body. |
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The flavors of this smoke are absolutely unique
and are nothing like I have ever tasted in any other non-Cuban
cigar. Perhaps it is true what Vogel has said that, because the
tobacco is grown using genetically pure Cuban tobacco seeds,
these are a prime example of “the finest legal Cuban cigars
available today.” |
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The cigar finishes deep, earthy and lip-smacking
good. This is a medium to full bodied and flavored smoke, that
starts off light and sweet and finishes long and earthy, with
enough spice to make you sit up and take notice. This is really
a must-try cigar. I would recommend it to a wide range of
palates. |
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| Ring |
Age |
Look |
Flovor |
Burn |
Score |
| 6x52 |
0,3 |
93 |
90 |
89 |
90,2 |
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Second Review: |
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Storage Conditions: |
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These cigars have been gently removed from their
cello restraints and placed in an Elie Bleu humidor at about 71%
RH and 69-73 degrees F. They have been resting now for just over
3 and a half months; this is the second in a series of reviews
of these Costa Rican stogies. |
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Tasting Notes: |
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This beautiful torpedo comes from the Cumbres de
Puriscal Silver line: one of the more full-bodied of all cigars
made by Tabacos de la Cordillera (”Highland Cigars”).
The wrapper leaf is smooth, silky and has a fine network of
light-colored veins, which pose a striking contrast to the
medium dark wrapper. This particular stogie is firm to the
touch, with just the slightest “give.”
I make short work of the cap with my Palió cutter and, since it
is a bright day outside where I will be smoking, I retire to the
darkness of my garage to light the cigar. I slowly turn the
cigar between my fingers as I gently toast the foot. After a
perfect light, I return to my lounge chair and proceed to enjoy
my afternoon.
Initially, the body is medium and so are the flavors. After a
brief, initial sweetness, I note a grassiness to the tobacco
along with a hint of black licorice.
The draw and burn are even and the cigar holds an inch-long ash
without a problem. The ash, which is medium gray, looks like
scalloped potatoes, but I resist the urge to eat it as such.
During the second half of the cigar, the flavors become deeper
and more concentrated as the body proceeds from medium to
medium-full. This cigar is neither subtle nor delicate, but
instead delivers rich, deep flavors and body to those with a
hankering for adventure.
As I have noted before, the flavors of this brand of cigar are
unique. John Vogel of Tabacos de la Cordillera has taken
pre-embargo Cuban ancestral seeds and has matched them well with
the mountainous soils of the Costa Rican highlands. This is a
well-constructed, flavorful cigar that I would recommend to an
experienced palate that favors a medium-full smoke.
~Doc |
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| Ring |
Age |
Look |
Flovor |
Burn |
Score |
| 6x52 |
3,6 |
90 |
90 |
90 |
90.0 |
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Third Review: |
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Storage Conditions: |
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These cigars have been gently removed from their
cello restraints and placed in an Elie Bleu humidor at about
70%RH and 69-73 degrees F. They have been resting now for nearly
9 months; this is the third in a series of reviews of these
Costa Rican stogies. |
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Tasting Notes: |
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The wrappers on the Cumbres Silver line are some
of the best looking you will ever set your eyes upon. Silky,
smooth and blemish free, the wrappers sport a nearly veinless
exterior and have an aroma of sweet hay.
This particular stogie is firm to the touch, with just the
slightest “give.” After neatly clipping the tapered head, I set
the foot to light with my Blazer pocket torch and sit back to
reflect.
Though the body is just shy of medium at the outset, I was hit
with a very grassy and almost bitter spiciness, perhaps some
black licorice.
Some people may not like this particular characteristic, but I
have grown to love it. I like the in-your-face beginning that
says, “I’m a bad dog.”
The draw and burn are even and the cigar holds an inch-long ash
without a problem. The light gray ash has the appearance of
volcanic rock
This is a truly interesting cigar as it delivers rich, deep
flavors that are unlike any other cigars I have tried. It has
responded especially well to aging thus far. The 9 months in my
humidor have lent a smoothness and a balance to the smoke, which
tended to be a bit strong tasting during the first two reviews
in this series. I enjoy the particularly tangy aftertaste.
This is a well-constructed cigar that was evidenced by its near
perfect burn and draw and by its dense, consistent ash. I would
recommend the Cumbres Silver to an experienced palate that
favors a medium-full smoke. Don’t be afraid to age these smokes,
they will reward you for doing so. I look forward to my fourth
and final review of this series in another 6 months.
~Doc |
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| Ring |
Age |
Look |
Flovor |
Burn |
Score |
| 6x52 |
9,0 |
91 |
90 |
91 |
90,6 |
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Fourth and final
review: |
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Storage Conditions: |
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After 15.2 months resting in my humidor, I am
ready to give this cigar its fourth and final review in this
series.
These cigars have been gently removed from their cello
restraints and placed in an Elie Bleu humidor at about 70%RH and
69-73 degrees F. |
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Tasting Notes: |
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This cigar is a Costa Rican puro, made in the
mountainous region of Puriscal by Tabacos de la Cordillera. The
Cumbres line comes in the Gold, Silver and Emerald, with the
Silver being the most full-bodied and full-flavored.
The aging on this cigar has dulled the luster of the wrapper
leaf. What used to look pristine and as close to perfection as
anything I’ve ever seen, is now slightly mottled and a shade or
two darker.
After neatly clipping the cap with my Palió cutter, I set the
foot to light with my Blazer Pocket torch, easily one of the
best torch lighters, dollar-for-dollar. The initial third of the
smoke was ripe with licorice, grass and a healthy dose of
bittersweetness.
This is a familiar characteristic that I have experienced with
the other cigars in this line. I have found that either you love
this taste profile, or hate it. I happen to love it.
What was really unusual was the burn, which presented with a
very blistered wrapper edge and a dark, nearly charcoal black
ash.
By the halfway mark, the smoke is still exuding grass and
licorice flavors, with a bit of smoked wood and an herbal
sweetness also making appearances.
This cigar shows signs that it will continue to age
successfully. With plenty of horsepower still existent at 15.2
months, I have no doubt that this cigar will age well over the
next 5 years.
The major test for this cigar will continue to be its unusual
taste profile. I hope that people will give this cigar a chance
because it is truly unique. These are cigars that I always have
around my humidors, and one of my favorites from Tabacos de la
Cordillera.
I continue to recommend the Cumbres Silver to those with an
experienced palate. This is a medium-full body and flavor smoke.
Aging Potential Score: B = this cigar should age well over the
first 5 years and is likely to develop further complexity and
nuances
~Doc |
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| Ring |
Age |
Look |
Flovor |
Burn |
Score |
| 6x52 |
15,2 |
89 |
90 |
88 |
89,0 |
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